Unilever Sri Lanka inaugurates Foods Factory for Viva and Horlicks brands

Industry and Entrepreneurship Development Minister Sunil Handunneththi starts operations at the newly opened Unilever Foods Factory in Sapugaskanda in the presence of Unilever Sri Lanka Chairman and CEO Ali Tariq and other representatives of Unilever

Newly opened Unilever Foods Factory in the Lindal Industrial Processing Zone in Sapugaskanda

Unilever Sri Lanka inaugurated a new Foods Factory at the Lindal Industrial Processing Zone in Sapugaskanda, graced by Industry and Entrepreneurship Development Minister Sunil Handunneththi. 

The construction commenced during the economic crisis and reinforces Unilever Sri Lanka’s strategy to strengthen local manufacturing. This not only removes the pressure on forex but also offers nutritious food products to Sri Lankan households at affordable prices.  

The factory will produce Unilever’s malt-based food drink brands Viva and Horlicks. These were previously imported. The facility enjoys cutting-edge technology that guarantees high-quality, sustainability as well as efficiency. It will also generate local employment in the ecosystem of businesses that serve the factory. 

Unilever Sri Lanka Chairman and CEO Ali Tariq stated, “This investment in the country reinforces Unilever’s commitment to the Sri Lankan consumers and economic development. The brand range we will produce at the factory will provide consumers access to nutritious products at affordable prices. Furthermore, the localisation of the production will generate employment, reduce foreign currency outflow as well as create production capacity for potential exports to other markets.”

Supply Chain Director Damith Abeyratne emphasised, ‘’This facility is evidence of our commitment to operational excellence. We are prepared to innovate, increase efficiency and contribute to the national causes of strengthening food security, food safety and sustainable industrial practices. 

Handunneththi remarked, “The investment made by Unilever Sri Lanka is a big step toward self-sufficiency in food manufacturing, introducing global best practices. This facility will contribute to the Sri Lankan economy at a much-needed time by increasing local production, generating jobs, technology transfer and sustainability.” 

The new factory is the fourth addition to Unilever Sri Lanka’s local manufacturing sites. The other three are situated in the Horana BOI zone, Lindel Industrial Estate and Agarapathana. With this investment, Unilever Sri Lanka will manufacture 98 percent of its volumes locally.