11 Jun 2025 - {{hitsCtrl.values.hits}}
An unforgettable fusion of fine dining and operatic elegance unfolded at Galle Face Hotel’s 1864 Limited Edition during ‘An Opera Dinner with Gehan Cooray’, recently. Guests were serenaded by the internationally celebrated Sri Lankan baritone, joined by pianist Menaka de Fonseka Sahabandu, in an intimate performance of beloved operatic works. The evening’s musical brilliance was matched by a refined five-course menu crafted by award-winning Chef Rukmal Samarasekera, showcasing his innovative approach to Sri Lankan cuisine. It was a night where artistry met gastronomy—leaving guests captivated, inspired, and transported by the harmony of voice, piano, and plate.

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