CBL Foods Int’l wins Global Performance Excellence Award – Best in Class



CBL Foods International Head of Quality, Safety and Sustainability Tony Ukwattage collects award from APQO officials at 30th APQO International Conference held in Beijing, China from October 15 to 17, 2025

CBL Foods International (Pvt.) Ltd, a subsidiary of CBL Group, has been recognised with the Global Performance Excellence Award (GPEA) 2025 – Best in Class, presented by the Asia Pacific Quality Organisation (APQO) at its 30th International Conference held in Beijing, China. 

The company was also honoured with the APQO International Best Practice – Silver award at the same forum.

CBL Foods International is a leading food manufacturer specialising in chocolates, biscuits, cakes, wafers, rice crackers and candy bars. With a strong focus on research and development, innovation and sustainability, the company has played a pivotal role in introducing new product innovations and elevating quality standards in the food industry.

“Quality has always been our number one priority at CBL Group. It is the foundation of our reputation and trust. We never compromise on quality because every product that leaves our facilities carries the pride of our people and the promise of our purpose. As a company with humble Sri Lankan roots and a growing international footprint, we are proud to set benchmarks for the confectionery industry — proving that a Sri Lankan business can achieve and sustain world-class standards,” said CBL Foods International Chief Executive Officer Kamal Geeganage.

The Global Performance Excellence Awards, organised by APQO, are the only formal international recognition for business excellence in the Asia-Pacific region. 

“Our commitment to quality is inseparable from our purpose, because creating enriching moments of happiness begins with doing things the right way, every time. That is what has built our legacy and it is what will define our future,” said CBL Group Group Managing Director Shea Wickramasingha.

 


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